Copperpot Irish Cream Liqueur Butter Fudge (200g)
Made with a cheeky drop of Irish Cream Liqueur
This Irish cream liqueur Fudge is made with the famously velvety Irish liqueur (crafted from warm whiskey and smooth cream). Every batch is skillfully crafted to crumble on the tongue with a melting, buttery bliss.
Ingredients: Sugar, 18% Butter (Milk), Sweetened Condensed Milk (Milk, Sugar), Glucose Syrup, Partially Inverted Sugar Syrup, 5% Irish Cream Liqueur (Water, Cream (Milk), Sugar, Alcohol, Caseinate (Milk), Colour: Plain Caramel; Emulsifier: Sodium Stearoyl-2-Lactylate; Stabiliser: Trisodium Citrate; Whiskey, Natural Flavourings), Natural Flavourings, Emulsifier: Soya Lecithins; Soluble Coffee, Salt.
May contain traces of nuts.